100% Pelaverga grown organically on limestone and sand. The plot's western exposure and high altitude ensure even-ripening while preserving freshness and acidity. Hand harvested grapes are fermented in stainless steel tanks where the wine ages before bottling without fining or filtration.
Pours a striking, lucid ruby red in the glass. The wine opens with fresh mountain strawberry, Rainier cherry, raspberry, rose petal and white pepper. The palate’s buoyant, bright red fruits are wrapped around a silken textural core with intense, mid-palate concentration that almost defies its weightless feel. A beautiful, elegant red wine perfect for the warm days and cool nights of late summer.