News

We just received our allocations from one of the most prestigious and highly sought after estates in the Loire: Domaine Guiberteau. Demand for these amazing wines far out-strip production, and amounts...

You regulars should be quite familiar with the wines of Jean-Paul Brun. His bottles have adorned our shelves since day one, and have been praised in these newsletters many times. Brun...

What if I told you there was a perfectly aged Bordeaux, stored in the winery's cellar, ready to drink TONIGHT, and available for less than $50/bottleWell...that is exaclty what I'm telling you.If...

CSA PICK-UP PARTY REMINDER Wednesday, September 4th, 5pm-7pm  Happy Labor Day Weekend! And welcome to the unofficial, official start of Fall with your September CSA Pick-Up Party! As always, we'll be popping...

It's easy to believe that less intervention equals better wine. We often live by this rule, touting winemakers' hands-off techniques in the cellar. Yet this kind of thinking has led...

Pinot Blanc is boring. Every example we'd ever had, hadn't tasted like much at all. They were neutral, watery and generic, with no sense of personality or place...until we tasted this Pinot...